Scope and equipment
A single flushometer repair and a full kitchen plumbing buildout are different worlds. Commercial equipment, larger pipe sizes and code requirements drive material and labor.

Restaurants, offices, retail, multifamily and mixed-use buildings - licensed commercial plumbers for repairs, backflow testing, gas, boilers and maintenance across NYC.
Confidential · Emergencies get a call back within minutes, everything else the same day
Licensed commercial plumbing in NYC from NYC Plumber Co. One number for the building, after-hours scheduling, compliance filings handled.
NYC Plumber Co provides commercial plumbing services to restaurants, offices, retail stores, medical and dental offices, hotels, schools and multifamily buildings across Manhattan, Brooklyn, Queens and the Bronx. Repairs, installations, backflow prevention testing, grease trap service, gas work, boilers and maintenance agreements, all under a licensed master plumber. Call (929) 717-4784 or request a free estimate.

Commercial plumbing in New York City is plumbing plus paperwork plus timing. A restaurant in the Financial District cannot have a plumber in the kitchen at noon. An office building in Midtown needs a certificate of insurance and a freight elevator reservation before anyone walks in. A property manager with a portfolio of walk-ups in Queens needs one number that picks up at 11 PM when a stack backs up. And every one of them has a compliance calendar - backflow testing, Local Law 152 gas inspections, boiler inspections, grease trap maintenance - that the city enforces with fines.
NYC Plumber Co works that way. Our commercial plumbers schedule around your hours, carry the insurance your landlord requires, and know the filings. We service commercial kitchens, restrooms, water heaters and booster systems, gas lines, boilers, sewer and drain lines, backflow preventers and everything that connects them.
For buildings and multi-location businesses we set up maintenance agreements: scheduled jetting, annual backflow tests, boiler service before heat season, and a priority line for emergencies. One vendor, one invoice, one plumber who already knows the building.
Scope and site walk
For anything beyond a single repair, a licensed plumber walks the space, looks at the water service, the drainage, the gas and the equipment, and asks how the business runs.
Compliance review
Backflow device status and test dates, Local Law 152 schedule, boiler inspection status, grease trap requirements, any open DOB or DEP items. We tell you what is due.
Written proposal
Scope, price, schedule, and which filings are included. For maintenance agreements, the visit calendar and the emergency response terms.
Insurance and access
Certificate of insurance to the landlord or management company, permits pulled where required, after-hours access arranged.
The work
Done around your operating hours. Restaurants after close, offices on weekends or nights, retail before opening. Protected floors and a clean exit every time.
Testing and filing
Backflow test reports filed with DEP, gas pressure tests and LAAs filed with DOB, boiler service documented for the inspector.
Documentation and follow-up
Everything in writing for the building file, a summary of what comes due next, and a direct number for the next call.
Restaurant and commercial kitchen plumbing. Grease trap and interceptor service and replacement, floor sinks and floor drains, dish and prep sink lines, hand sinks the health inspector wants to see, gas lines to ranges and fryers on a manifold with individual shutoffs, and scheduled jetting so the kitchen line does not back up on a Saturday night.
Backflow prevention. Installation, repair and annual testing of reduced pressure zone and double check valve assemblies. The Department of Environmental Protection requires backflow preventers on many commercial and multifamily water services and requires a certified test every year. We install, test, file the report and track the date.
Restroom and fixture plumbing. Commercial flushometer toilets and urinals, sensor faucets, ADA-compliant fixtures, tenant restroom buildouts and repairs across office and retail spaces.
Water heaters and hot water systems. Commercial water heaters, storage tanks, recirculation systems, mixing valves and booster pumps for restaurants, salons, gyms, laundromats and multifamily buildings. Water heater installation at commercial scale.
Gas and boilers. Gas lines for commercial kitchens and equipment, gas line repair, Local Law 152 periodic inspections, and boiler repair and replacement for multifamily and commercial heating.
Drains and sewers. Building main lines, stacks, floor drains, area drains and house connections. Drain cleaning on a schedule, camera inspections for due diligence, and sewer line repair with the DEP permits handled.
Tenant buildouts and renovations. The plumbing scope of a new restaurant, salon, medical office or retail fit-out, from DOB filings through final inspection, coordinated with the GC and the landlord's requirements.
A single flushometer repair and a full kitchen plumbing buildout are different worlds. Commercial equipment, larger pipe sizes and code requirements drive material and labor.
After-hours and overnight work costs more than daytime work. For a restaurant it is still cheaper than closing for lunch.
Backflow test reports, LAAs, gas tests, DOB and DEP permits and inspections are line items. We show them separately so you can see what is plumbing and what is paperwork.
Freight elevators, loading docks, certificates of insurance with specific endorsements, union buildings and landlord approvals. Manhattan office buildings add process and lead time.
A building on a maintenance agreement pays less over a year than the same building calling us for emergencies. Scheduled jetting and annual boiler service are the cheapest plumbing there is.
DEP requires backflow preventers on many commercial, industrial and multifamily water services, installed under DEP-approved plans and tested annually by a certified tester. Missing the test brings violations. We install, test and file.
Buildings with gas piping, other than one- and two-family homes, need a periodic gas piping inspection every four years by a licensed master plumber. We perform them across our commercial and multifamily clients on the city's district schedule.
Restaurants need working grease interceptors, hand sinks and indirect drain connections that pass a health inspection. We service and document all three.
Multifamily and commercial boilers face annual inspection requirements and the October-to-May heat rules. Our pre-season service keeps buildings out of the violation cycle.
Grease builds on a calendar. Quarterly or twice-yearly jetting keeps a restaurant's floor drains and main line clear. The alternative is a backup during service.
The annual test takes under an hour, and we calendar it for every client so nobody pays a violation over it.
A running flushometer in an office restroom wastes more water in a day than a household uses in a week, on a metered bill.
Commercial and multifamily boilers that get cleaned and tested before heat season rarely fail in January. Most of our January night calls are boilers that skipped it.
The license that DOB, DEP and your landlord require, with insurance certificates issued to whoever needs them.
Nights, weekends, before opening, after close. We plan around the business.
Filings done, reports delivered, deadlines calendared so nothing comes due unnoticed.
For a single location or a portfolio, one plumber who knows the buildings and one number that answers.
Restaurant, office, store or building portfolio anywhere in the five boroughs? Call (929) 717-4784 and a commercial plumber from NYC Plumber Co will walk the space with you.
A restaurant does not have a plumbing problem at 2 PM. It has one at 8 PM on a Saturday with a full dining room. We schedule the work so that night never comes.
NYC Plumber Co
Our commercial plumbers cover every neighborhood below. Choose yours for local building notes and response times.
Commercial kitchen gas lines and Local Law 152 inspections.
Multifamily and commercial boiler service.
Scheduled jetting for kitchens and buildings.
Main lines and house connections with DEP permits.